Have You Tried the Best Woodfired Pizza near Edinburgh Gardens?
Edinburgh Gardens
You Can Try the Best Woodfired Pizza Near Edinburgh Gardens Here!
Experience Authentic Woodfired Pizza Near Edinburgh Gardens
Pizza is a food that is loved by many people because of its authentic and unique taste. However, it is not only popular in Italy but has also become a worldwide food with many different types. One type of pizza that is interesting and a must-try is wood-fired pizza, as it boasts an authentic, smoky, and savoury taste due to its unique cooking method. It uses a smoky hot oven at a very high temperature, giving the crust a crisp texture and a subtle smoky flavour, making every bite irresistible. However, we have a recommendation for the best Italian restaurant that offers wood-fired pizza near Edinburgh Gardens in Melbourne.
Want to Enjoy the Best Pizza in Edinburgh? Come to Piccolino Woodfired Pizza and Homemade Pasta
Piccolino Pizza is the best Italian pizza restaurant to be if you’re craving wood-fired pizza made with fresh, high-quality ingredients. Each pizza is prepared from scratch, ensuring that every bite is bursting with authentic flavour. You can also have a vegetarian option like woodfired vegan pizza that also gives a delightful flavour. Moreover, Piccolino also offers delicious homemade pasta that complements their pizzas perfectly. Whether you’re dining in or grabbing a takeaway, the inviting atmosphere and the promise of great food will keep you coming back for more. So, if you are near Edinburgh Garden Fitzroy, why not treat yourself to a meal at Piccolino?
If you are craving authentic Italian dishes, visit Piccolino Woodfired Pizza and Homemade Pasta for a memorable dining experience. However, if you prefer to enjoy your pizza at home or near Edinburgh gardens, you can easily order it online. Whatever your choice, a tasty pizza is just a few clicks away!
Appetizer
French Fries
9
kids favorite
Marinated Olives
11
typically a sicilian thing
House Cut Chunky Chips
11
see, even the Italians love their fried spuds
Suppli Della Settimana (3pc)
14
renowned as one of Romes’ most talked about street foods.
Deep fried rice croquette filled with parmesan, mozzarella, lemon zest
Garlic & Mozz Foccacia
15
Garlic infused oil, mozzarella, fresh rosemary
Double Crumbed Mozzarella (6pc)
16
Fried mozzarella sticks, served w house made paprika aioli
Fried Calamari
18
Served with house made aioli, rocket & lemon
Local mussels
21
white wine, garlic & fresh chilli in a tomato sugo served w toasted house-made bread
Fried Calamari Main
32
Fried calamari served with chunky chips & arugula, house made aioli, lemon
Local mussels main
32
white wine, garlic & fresh chilli in a tomato sugo served w toasted house-made bread
Antipasto Misto
34
Sharing board of mixed italian tapas (serves 2)
Salad
Rocket
13
Rocket leaves, shaved grana, balsamic, e.v.o
Garden Salad
15
Cherry tomatoes, cucumber, red onion, olive, mixed leaves
Burrata Salad
21
locally produced burrata, sun-dried tomato, cherry tomato, red onion, fresh basil w balsamic drizzle
Home made pasta
Our pasta is freshly made in house using traditional recipes taught to us by our nonni.
Choose from : Spaghetti, Tagliatelle, Penne (imported from italy), Gnocchi (gf, v), Spaghetti (gf, v).
Napoli
24
Puréed tomatoes w seasonal herbs, topped w shaved parmesan. (vegan option available)
Norma
26
Puréed tomatoes, fried eggplant, sautéed onion, ricotta salata, basil. (vegan option available)
Traditional Bolognese
27
Ground veal & beef, pureed tomatoes, seasonal herbs, shaved parmesan
Carbonara
27
Egg yolk, flat pancetta, cracked pepper, shavedparmesan
Mushroom Truffle
29
Sautéed mushrooms, cream, chopped parsley, shaved parmesan. (vegan option available)
Pulled Duck Ragu
32
Slow cooked duck leg in napoli sauce, fresh rosemary, shaved parmesan
Wild Boar Ragu
32
48hr marinated wild boar ragu, red wine, rosemary, tomato, shaved parmesan
Garlic Prawns
32
Fresh prawns, chilly, white wine, roasted zucchini,lemon zest
Fresh Seafood
35
Locally sourced fresh seafoodw fresh tomato dash, white wine, chilli, parsley
Woodfired pizza
Salame
26
Napoli, mozzarella, salame, basil
Porky Pine
26
Napoli, mozzarella, leg ham, pineapple chunks
Piccante
26
Napoli, mozzarella, nduja sausage, olives, fresh chilli, basil
Capricciosa
27
Napoli, mozzarella, ham, mushroom, olives, basil
Napoletana
27
Napoli, mozzarella, olives, chilli, anchovies, capers, oregano
La Bomba
29
Napoli, mozzarella, nduja sausage, salami, roasted capsicum, fresh chilli
Italian Stallion
29
Napoli, mozzarella, pork & fennel sausage, salami, olives, fior di latte, fresh chilli, basil
Prosciutto
30
Napoli, mozzarella, prosciutto, rocket, shaved grana
Hungry Wild Boar
30
Mozzarella, wild boar sausage mince, mushroom,provolone, caramelized onion
Garlic Prawns
32
Fresh prawns, chilly, white wine, roasted zucchini,lemon zest
Porchetta
32
Mozzarella, slow cooked pork belly,roasted capsicum, caramelized onion
Gluten Free pizza bases are available. These are locally produced by Ardor Food Co add $5
Woodfired Veggie pizza
Our vegetables are freshly sourced, twice weekly from selected Queen Victoria Market Traders, and roasted to perfection in our woodfired oven.
Margherita
23
Napoli, mozzarella, basil
Potato Head
25
Mozzarella, potato, red onion,rosemary, balsamic glaze
French Fries Baby
25
Napoli, mozzarella, seasoned french fries on top
Melanzana
26
Mozzarella, grilled eggplant, radicchio,balsamic glaze, shaved grana
Pumpkin
26
Pumpkin, mozzarella, gorgonzola, walnuts, rocket
Eggplant Parmigiana
26
Napoli, fried eggplants, grated parmesan, basil
Lollo
27
Mozzarella, honey, walnuts, radicchio, fior di latte
Funghi
29
Mushroom, mozzarella, rocket, shaved parmesan,drizzled w truffle oil
Gluten Free pizza bases are available. These are locally produced by Ardor Food Co add $5
Pasta In A Pizza Bowl
Can't decide between pasta or pizza, why not have both?
Melbourne's famous 'spag bowl' was first created here at Piccolino and has featured in many of melbourne's best food editorials. If you find yourself torn between your love of woodfired pizza & pasta, this is perfect for you. Enjoy any of the pasta dishes on the menu served in an edible handcrafted pizza bowl - simply add $5
Vegan Love
Pasta
Napoli
24
Napoli w seasonal herbs
Norma
26
Napoli, fried eggplant, basil, basil infused e.v.o
Mushroom truffle
29
Sautéed mushrooms, chopped parsley, truffle oil
Woodfired Pizza
Margherita
26
Napoli, vegan mozzarella, basil
French Fries
26
Napoli, vegan mozzarella, seasoned french fries
Potato Head
28
Potato, vegan mozzarella, red onion,rosemary, balsamic glaze
Pumpkin
28
Pumpkin, vegan mozzarella, walnuts, rocket
Melanzana
29
Grilled eggplant, vegan mozzarella,radicchio, balsamic glaze
Eggplant Parmigiana
29
Napoli, vegan mozzarella,fried eggplants & fresh basil
Funghi
32
Mushroom, vegan mozzarella, rocket,drizzled w truffle oil
Dessert
Vanila Ice Cream
8
Panna Cotta Blueberry and Pistacchio
14
Classic Tiramisu
16
Affogato
17
Pizza Nutella
20
Bar Offering
Cocktails
Campari Soda
14
Gin Tonic
14
Mimosa
15
Bellini
15
Campari Spritz
18
Limoncello Spritz
18
Aperol Spritz
18
Meloncello Spritz
18
Negroni
20
Beers
Apple Cider
Coldstream
10
Cascade Light
lager 2.4%
10
Rover
henty st. pale ale
10
Ichnusa
pale lager
10
Red Peroni
malt lager
10
Menabrea
pale lager
12
Viola Bianca
wheat lager 4.8%
15
Viola Rossa
double malt 6.6%
15
Mixed Spirits
Chivas regal 12yr Scotch
12
Maker mark Bourbon
12
Kraken spiced Rum
12
Absolute Vodka
12
Bombay Gin
12
Digestives
Limoncello
12
Meloncello
12
Grappa
12
Fragolino
12
Amaro Montenegro
12
Sambuca
12
Averna
12
Di Saronno
12
Grappa Barricata
15
Soft Drinks
Coke
6
Coke 0
6
Lemonade
6
Apple Juice
6
Orange Juice
6
Pineapple Juice
6
Aranciata
6
Chinotto
6
Soda
6
Tonic
6
Ginger Ale
6
Lemon Lime Bitter
7
Sparkling Water
9
Wines by the Glass
Sangiovese
(red, Toscana)
13
Pinot grigio
(white, Friuli)
13
Primitivo
(red, Puglia)
14
Vermentino
(white, Puglia)
14
Shiraz
(red, Victoria)
15
Chardonnay
(white, Victoria)
15
Moscato
(sweet, Victoria)
15
Rosato
(rose, Toscana)
15
Prosecco
(extra dry, Veneto)
15
Wines by the bottle
Pinot noir
(red, South Australia)
52
Riesling
(white, South Australia)
52
Primitivo (Bottle)
(red, Puglia)
55
Sauvignon Blanc
(white, New Zealand)
55
Montepulciano
(red, Abruzzo)
58
Vermentino (bottle)
(white, Puglia)
58
Rosato (organic)
(rose, Toscana)
60
Prosecco (docg)
(extra dry, Veneto)
62
Shiraz
(red, Victoria)
65
Franciacorta
(brut, Lombardia)
90
"We take pride in an authentic approach to making woodfired pizza, and are responsible for some of this city's best house-made pasta and gnocchi dishes. We are also the very proud creator of a Melbourne first and our now most talked about dish, the Spag Bowl"
Andrea Fioriti ~ Head Chef & Owner